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Veteran Move #6: Wet Versus Dry Measures

Since I’ve started using dry for dry and wet for wet to measure ingredients, meals come out better and I have more reliable success whenever trying something new.

February 1, 2020 in Veteran Moves, Veteran Tools.

Simple Post Roast

Consider the noble pot roast, scion of Sunday dinners. Protein and veggies, tumble everything together and set it and forget it. Seasoning with soup mix makes the meat extra delicious and the drippings are to die for!

January 30, 2020 in Basics, Beef, Mains, Slow Cooker, Veteran Moves, Veteran Tools.

Cajun Salmon Sheet Pan

Cajun Salmon is a spiced dish that will appeal to anyone who likes Tex Mex, Mexican or Southwestern flavours. The fact that this recipe is a sheet pan dish is an added bonus making it very quick and easy to prepare.

January 29, 2020 in Basics, Fish, Mains, Veteran Moves, Veteran Tools.

Easy Street Corn

Street corn in the skillet is as simple as charring some corn and adding some of creation’s yummiest extras: mayo, chili powder, jalapenos, green onion, and lime combine in the skillet to really deliver a compliment to any Southwestern, Tex Mex or Mexican dish.

January 28, 2020 in Sides, Veggies/Vegan, Veteran Moves, Veteran Tools.

Quick Beef and Broccoli with Peppers

Here’s a take on beef and broccoli that is so easy to make you may decide to pick something else next time you order in because it’ll be a go-to recipe coming from your own kitchen.

January 23, 2020 in Basics, Beef, Mains, Veteran Moves, Veteran Tools.

Instant Pot Pineapple – Pepper Chicken

For years Pineapple-Pepper Chicken in the slow cooker was an absolute family favourite. It’s a dish that is very easy to pull together and, while not quite a ‘dump meal’, is also pretty versatile

January 21, 2020 in Chicken, Mains, Slow Cooker, Veteran Moves, Veteran Tools.

Garbanzo Spinach Stew

This plant-based stew is relatively easy to prepare, comes together quickly and packs a bit of a spicy bite!

November 7, 2019 in Mains, Vegetarian, Veggies/Vegan, Veteran Moves, Veteran Tools.

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Madras Chicken out of my Slowcooker served over basmati w homemade flatbreads and a Thai Mango Chili chopped salad... turned out nice ❤️#isocomfortfood
Baked zucchini ziti... I used my mandolin to slice 4 zukes.... still got all my fingers😜
Pineapple Teriyaki chicken ..: w Cauliflower rice and a Sesame Cashew Chop Salad... #isocomfortfood
Slowcooked Honey Soya Brisket over Stirfried Noodles w a Miso Salad. #isocomfortfood
Pan seared scallops on brown rice in creamy garlic sauce w Parmesan crusted asparagus
Mustard glazed whitefish w basmati and a Southwest chopped salad... theeeen, Peach Cobbler!!! isocomomfortfood

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